Maine, Lobster Guts and Ignoring “Budgeting.”

Me doing Maine.

Me doing Maine.

As mentioned earlier in the week, I finally checked off Maine on 2013’s new states. I still find it hilarious that I entered the year wanting to visit one new state. Just one. And instead I’ve checked off:

– Utah

– Washington

– Minnesota

– Massachusetts

– New Hampshire

– Vermont

– Connecticut

– Maine

That’s flippin’ eight states. Blows my mind. No immediate plans to add a ninth state to the list this year. And out of the eight I liked them each in a different way.  After just getting a very small sampling of Maine, my instinct is: more! I want to rent a car and drive up to Bar Harbor so badly.

Boston University has been pretty great about connecting new students with each other and with older program students. Last weekend that meant an hour drive up to Kittery, ME for some clams, lobster and shopping.

I was such a new kid on the bus. No one to sit with.

But that was the plan, right?

Go without a plan and hope to make friends?

Lucky me, it worked out wonderfully. Met a girl, Sarah, from Germany who is in the States to study film. We come from very different backgrounds so there was a lot of bases to cover and discuss on the drive up.

I’m not sure how or why I had such a specific vision of what Maine would be; but it was exactly as expected.

Double chimneys.

Slat wood.

Lots of stone.


It was beautiful.

Like this.

Like this.

And like this.

And like this.

The day consisted of trying clams, which if I had to imagine what a booger tasted like I swear . . .

And then more lobster. We were eating in a beautiful open porch restaurant by the river.

Chauncey Creek. Kittery. Maine.

Chauncey Creek. Kittery. Maine.

Seriously, how adorable is Maine?

Seriously, how adorable is Maine?

Clams are weird.

Clams are weird.

Every time I get one of these, I feel like I should name it before I eat it. Is that weird? This is Lionel.

Every time I get one of these, I feel like I should name it before I eat it. Is that weird? This is Lionel.

It was great to actually get some guidance on how to avoid the lobster guts and not get grossed out eating this food that I’m supposed to be fully New-England style embracing.

I finally got over the guts.

What I’ve not gotten over is that I don’t have the same sustainable income as before Boston. The outlets were kind to me. I’ll leave it at that. I am at least being so practical as to only buy very warm or layerable things.

Granted I just did laundry for the first time today and $8 later for three loads of laundry, I’m kind of thinking I might just continue to buy new clothes instead of wash the old 😉

Maine was wonderful for new friends, new food, new state and new sights. Life is so full of NEW right now. And I’m overwhelmed with the feeling of adventure and pursuit. Weekends like Maine are just one more page in the book that is a New England transition. So far,  I think I pass.

3 thoughts on “Maine, Lobster Guts and Ignoring “Budgeting.”


    I say this because I believe we are doing our honeymoon post-boston marathon and just staying on the east coast and touring around….. aka lobsters! and maine! maybe. This looked like a blast… and budgets, meh? I saw if you can swing, do it and enjoy every moment 🙂

    I need to learn how to eat a lobster properly withou the guts…. excellent life skill.

    • Haha, Maine is AWESOME. I can’t decide if I want to go back up again in fall when it’s super colorful? Or wait until winter when it’s snowy? I just want to go explore more so bad. It would make a lovely addition to your East Coast tour.

  2. Pingback: 2013 was just the prologue. 2014, I’m ready. | actually on the line

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